These were very easy, light and buttery

Comments under a recipe for crescent rolls on the Cook's Illustrated website.

The submitter provided the following about the artifact's history: This screenshot consists of a 2018-2019 discussion thread under the "Easy Crescent Rolls" recipe page on Cook's Illustrated's website. All comments (names redacted) are written by Cook's Illustrated.com members discussing their success with the recipe. One user shares a photo of their rolls in the comments, while another reflects on past and future stories sharing the rolls with their friends and family.

Unknown

Amory Orchard

cooksillustrated.com

English

2000-2024

discussion board post

digital

posted

These were very easy, light and buttery.

We would love to see how your crescent rolls turned out! Please upload a ph

I'm so thankful to find this recipe. I remember that my mother made these crescent shaped rolls more than 65 years ago. My dad and I waited at our kitchen table for them to finish baking in the oven. We looked forward to eating them with butter and honey. They were so good. Now I'm looking forward to making memories with my neighbors. I expect to upload a photo in the next couple of weeks.

A picture of a baking sheet of 12 crescent rolls.